Gastronomy
FIRE & SOUL
This summer, Saturdays ignite your senses
As the sun sets over Lisbon, the Scale Bar terrace comes alive with the rich aromas and flavours of the live grill. Every Saturday, a unique culinary journey unfolds, enveloped by the smooth, soulful rhythms of live Jazz, Soul, and Groove.
Indulge in our curated oyster stations, fresh fish, and grilled seafood, or witness the artistry of the BBQ Live Carving, where the chef reveals the succulence of the brisket. To crown the evening, the Sweet Fire Moment brings the allure of food theatre directly to the table with a classic Crepe Suzette flambé and an interactive marshmallow-roasting station, completing our dessert selection.
Secure your place and immerse yourself in the experience.
FIRE & SOUL Experience: €65 per person. Drinks not included.
- Early Booking Privilege: Confirm your reservation by Friday, 6:00 PM, and receive a complimentary welcome cocktail.
FIRE & SOUL Premium Experience: €75 per person
- Includes 1 bottle of DIVAI wine, white or red
Hours: Every Saturday, from 7.00 p.m. to 10.30 p.m. - July through September.
The Lunch Club Menu
Where business meets pleasure
The new lunch spot and meeting point for executives in the city centre, with complimentary parking.
At Scale Bar, The Lunch Club Menu invites you to enjoy a refined pause in a discreet setting — ideal for informal business lunches or simply slowing down with colleagues and friends.
Between the elegance of the interior and a welcoming terrace, the experience unfolds through a Mediterranean approach that reinterprets traditional flavours. Fish, meat, salads and indulgent desserts come together in a menu that changes weekly, highlighting fresh, seasonal ingredients — for lunches that strike the perfect balance between business and pleasure.
Available all year round, Monday to Friday, from 12 p.m. to 3.30 p.m.
The Lunch Club Menu:
- Menu 1 – Couvert + 1 Course | €33
- Menu 2 – Couvert + 2 Courses | €36
- Menu 3 – Couvert + 3 Courses | €40
Beverages not included.
SHARE MENU
Memories shared around the table
Now at Scale Bar, classic Portuguese dishes are reinvented for a unique sharing experience that warms the soul.
Explore our menu and make a reservation.
Schedule:
- Available daily for lunch from 12.30 p.m. to 3.00 p.m. and dinner from 7.00 p.m. to 10.00 p.m.
SUSHI MEETINGS
Meet with the best Japanese fusion cuisine
Now, everyday at lunchtime, enjoy the new Sushi Meetings at Scale Bar. Take a delicious break with your colleagues or clients and share a bold selection of Japanese fusion cuisine flavours, which also includes vegan options. You'll think all meetings should be like this. Explore our menu and make your reservation
Schedule:
- Available every day from 11 a.m. to midnight
Higlights
- Salmon Hossomaki (6 pcs) - €17
- Salmon Nigiri with Trout Roe (3 pcs) - €16
- White Fish Nigiri (Chef's Choice) (3 pcs) - €21
- California Roll with Red Tobiko Roe (8 pcs) - €21
- Salmon Usuzukuri (5 pcs) - €24
Vegan options:
- Vegan Futomaki (10 pcs) - €12
- Cucumber Hossomaki (6 pcs) - €7
Special Combos:
- Salmon and white fish sashimi (5 pcs + 5 pcs) - €32
- Salmon and White Fish Nigiri Combo (3 pcs + 3 pcs) - €32
EPIC TEA JOURNEY
Flavours of the World
Embark on a luxurious journey to the best flavours in the world with our Afternoon Tea. It is an authentic journey of discovery, with stops at small delicacies inspired by Portuguese, Oriental, European and African cuisine.
Come and enjoy this combination of pleasures elegantly served at the Scale Bar.
To accompany it, a selection of Ronnefeldt artisan teas and Rosé Sparkling Wine.
Local: Scale Bar
Schedule: Every day from 3 p.m. to 6 p.m.
Price: 24€ per person
Come and try it out.
EPIC SUNDAY BRUNCH
Lazy mornings are back
Lisbon's most eagerly awaited brunch is back at the Flor de Lis restaurant at EPIC SANA Lisboa!
The gastronomic experience includes a varied selection of fish, meat, pasta, salads, and sushi, always prepared with fresh seasonal ingredients, and brings some new features: Live Sushi & Sashimi and Crêpes Suzette flambé stations; EPIC Ice Creams; EPIC Donuts; adapted dishes on the Kids Menu.
The experience is complemented by live music and a children's entertainment area – Petit Chef Atelier: cookie/cupcake decorating, games, and face painting.
Conditions:
- Every Sunday from 12.30 p.m. to 4 p.m.
- 64€ per person, drinks included (non-alcoholic)
- Children aged 4 to 12: 50% discount
- Children under 3 are our guests
- Free car park
* Available from October to June.