Gastronomy
Myriad Sunday Brunch
VIBRANT SUNDAY BRUNCH TO CELEBRATE FAMILY AND FRIENDS
Sundays at RIVER LOUNGE restaurant with your family or friends, you will be definitively seduced by the incredibly diverse Sunday Brunch buffet offer.
Always evolving with the Executive Chef’s Carlos Cardoso new dishes creations, the brunch buffet features from decadent pastries and bakery, small starters such as seafood from our coast, Mediterranean salads, weekly new main dishes, meat, or fish show cooking to selection of national and international cheeses and cold meats, homemade jams and more. And to not forget, one of the best parts of the brunch buffet, the sumptuous and decadent refined buffet of desserts and petit fours of our creative and artistic Pastry Chef Carlos Pinto.
You must absolutely try the decadent raspberry Mille-feuille Signature Dessert, with its light vanilla mousseline cream and homemade raspberry sorbet, what a delicate mini treat! Sundays’ Brunch it is above all a Family Experience.
BRUNCH HOURS
- From 1.00 p.m. to 3.00 p.m.
- €58 per adult without drinks
- Beverage supplement available from €9 per adult
- Free for children up to 4 years of age
- 50 % discount from per adult price for children aged 5 to 12
- Advance booking is recommended
- Free car parking
It’s Tea Time! At Myriad
SUMMER EDITION
Summer has arrived at tea time at the Myriad! Our refreshing Afternoon Tea - Summer Edition is elegantly served on the River Lounge deck in an experience full of little delights worth discovering.
Come and enjoy a combination of pleasures such as our light, freshly baked scones, exotic canapés and a selection of exquisite pastries, served with delicious iced teas and sparkling wine. We are waiting for you every day between 3.30 p.m. and 6.00 p.m.
Find here the Afternoon Tea - Summer Edition menu.