THE CLASSICS OF ITALIAN GASTRONOMY WITH A MODERN TWIST.
Taste the classics of Italian gastronomy prepared by the Chef accompanied with the best international wines carefully selected.
Modernity meets tradition and show cooking serves culinary wisdom at the table. Freshly prepared pizzas and pastas in front of a curious and attentive gaze that easily peeks into the artisanal oven.
Type of cuisine: Italian
Services: Lunch and Dinner; Take away food and wine available;
Mini Chef's - Cooking workshop for children aged 5 to 12, every Saturday morning, subject to advance booking and minimum number of participants.
Risottos and Fresh Pasta Workshop's for adults, every Saturday from 3pm to 5.30pm, subject to advance booking and minimum number of participants.
Events: Wine Dinners and Cooking Workshops.
Location: Floor 1
Capacity: 122 seats | 16 seats in the lounge area
Open every day from 12H30 to 23H00
Information and Reservations
+244 222 642 703 | +244 928 491 813 | firstname.lastname@example.org